Wednesday, January 18, 2012

Chicken Nuggets & Chips

My children are so hungry when they come home from school.
They usually have a little snack and relax, do homework then it's time for dinner.

Tonight, I made them their favorite Chicken Nuggets and Chips.

For 4 people

1.5 lbs chicken breast, cut into strips
2 eggs, beaten
1 cup bread crumb mixed with 1/2 cup grated Parmesan Cheese
1/2 cup flour
3 - 4 Tablespoons vegetable oil
Salt & Pepper

Heat oil in a skillet.
Season chicken with salt & pepper, 
Place chicken first in flour, then in egg, then in bread crumb mixture.
Cook chicken in skillet until crisp and well done - about 10 minutes

2 Potatoes peeled and sliced paper thin- I used a mandoline slicer
3 cups Vegetable oil
Sea salt

Heat oil in a medium saucepan.
Cook potatoes until they turn golden brown.
Remove and drain on paper towels.
Season with salt.


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